Seven Victorian farms have featured in an investment program that helps students learn about farming capital and engage with growing seasons… Read more
The truth about farmers’ markets (and why they’re worth it) You’ve walked past the stalls. Maybe you’ve bought a bunch of carrots or a loaf
The next ten years of Australian food are going to be delicious, a little wild, and surprisingly close to home. Cast your mind back fifteen
For years, cover cropping in Australia has been more faith than practice. Farmers have watched North American no-till advocates swear by multi-species mixes, soil carbon
Why Your Groceries Cost More Than You Think Next time you wince at the price of a punnet of raspberries or wedge of watermelon, don’t